Chocolate Hazelnut Brownie Bites Recipe

INGREDIENTS

• 1 pkg (18.3 oz) brownie mix
• 1/4 cup chocolate hazelnut spread


INSTRUCTIONS

1. Prepare and bake brownie mix according to package directions. Let cool completely.

2. Using 1 1/2-inch round cookie cutter, cut out 12 rounds of brownies. Let cool completely.

3. Cut brownie rounds in half and sandwich 2 tsp chocolate hazelnut spread between each one, squeezing edges gently to seal.

4. Portion 2 brownie bites per Microwavable Meal Prep Bag. Vacuum seal in bag as per FoodSaver® vacuum appliance guidelines. Freeze for up to 3 months..

5. When ready to cook, place bag printed side down in microwave oven. Microwave for 2 to 3 minutes. (While cooking, the bag may slowly inflate and deflate. A vent in the bag will allow steam to escape and a slight whistling sound may be heard.)

6. Wait for 30 to 60 seconds before opening carefully.

Tip:Serve with a dollop of whipped cream, whipped topping or ice cream if desired.

NUTRITION FACTS

Per 2 brownie bites
Calories 420
Total Fat 21g
Saturated Fat 6g
Cholesterol 25mg
Sodium 210mg
Carbohydrate 57g
Dietary Fiber 1g
Total Sugars 7g
Protein 4g
Vitamin D 0.1mcg
Calcium 30mg
Iron 1.9mg
Potassium 200mg

NUTRITION CLAIMS

none applicable